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Publicaciones - BIOQUIMICA Y BIOTECNOLOGIA ENZIMATICA

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Martinez-Rodriguez P, Guerrero-Rubio MA, Hernandez-Garcia S, Henarejos-Escudero P, Garcia-Carmona F, Gandia-Herrero F. Characterization of betalain-loaded liposomes and its bioactive potential in vivo after ingestion. Food Chem. 2023 May 1;407:135180. doi: 10.1016/j.foodchem.2022.135180. Epub 2022 Dec 9. PubMed PMID: 36521390.
AÑO: 2023; IF: 9.231
36521390
Gea-González A, Hernández-García S, Henarejos-Escudero P, Martínez-Rodríguez P, García-Carmona F, Gandía-Herrero F. Polyphenols from traditional Chinese medicine and Mediterranean diet are effective against Aβ toxicity in vitro and in vivo in Caenorhabditis elegans. Food Funct. 2022 Feb 7;13(3):1206-1217. doi: 10.1039/d1fo02147h. PubMed PMID: 35018947.
AÑO: 2022; IF: 6.317
35018947
Navarro-Orcajada S, Conesa I, Vidal-Sanchez FJ, Matencio A, Albaladejo-Marico L, Garcia-Carmona F, Lopez-Nicolas JM. Stilbenes: Characterization, bioactivity, encapsulation and structural modifications. A review of their current limitations and promising approaches. Crit Rev Food Sci Nutr. 2022 Mar 2:1-19. doi: 10.1080/10408398.2022.2045558. Online ahead of print. PubMed PMID: 35234546.
AÑO: 2022; IF: 11.208
35234546
Navarro-Orcajada S, Conesa I, Matencio A, Garcia-Carmona F, Lopez-Nicolas JM. Molecular encapsulation and bioactivity of gnetol, a resveratrol analogue, for use in foods. J Sci Food Agric. 2022 Aug 15;102(10):4296-4303. doi: 10.1002/jsfa.11781. Epub 2022 Feb 2. PubMed PMID: 35043401; PubMed Central PMCID: PMC9303806.
AÑO: 2022; IF: 4.125
35043401
Henarejos-Escudero P, Martinez-Rodriguez P, Gomez-Pando LR, Garcia-Carmona F, Gandia-Herrero F. Formation of carboxylated and decarboxylated betalains in ripening grains of Chenopodium quinoa by a dual dioxygenase. J Exp Bot. 2022 Jun 24;73(12):4170-4183. doi: 10.1093/jxb/erac151. PubMed PMID: 35390139.
AÑO: 2022; IF: 7.298
35390139
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IMIB-Arrixaca

Instituto de Investigación Sanitaria Acreditado

ISCII

BIOQUIMICA Y BIOTECNOLOGIA ENZIMATICA